Which vegetables have high zinc?

When it comes to vegetables that are high in zinc, there are a few options that you can consider incorporating into your diet. Zinc is an essential mineral that plays a vital role in various bodily functions, including immune system support, wound healing, and DNA synthesis.

One vegetable that is particularly rich in zinc is spinach. Spinach is not only a good source of vitamins and minerals but also contains about 0.53 mg of zinc per 100 grams. It is also low in calories, making it a healthy option for those looking to boost their zinc intake.

Another vegetable known for its high zinc content is mushrooms. Different varieties of mushrooms, such as shiitake, oyster, and white button mushrooms, contain varying amounts of zinc. For example, shiitake mushrooms provide about 1.09 mg of zinc per 100 grams, while oyster mushrooms offer around 0.92 mg of zinc per 100 grams.

If you enjoy eating legumes, chickpeas are an excellent choice for increasing your zinc intake. Chickpeas, also known as garbanzo beans, contain approximately 1.53 mg of zinc per 100 grams. They are versatile and can be used in various dishes, such as salads, soups, and stews.

Pumpkin seeds are another vegetable-based source of zinc that you can include in your diet. These small and mighty seeds are packed with nutrients and provide around 7.81 mg of zinc per 100 grams. They can be enjoyed as a snack on their own, added to salads, or used as a topping for various dishes.

In addition to these vegetables, there are other plant-based foods that can contribute to your zinc intake. For instance, nuts like cashews and almonds contain zinc, with cashews providing approximately 5.78 mg of zinc per 100 grams and almonds offering around 3.12 mg of zinc per 100 grams.

To summarize the vegetables and plant-based foods high in zinc:

– Spinach
– Mushrooms (shiitake, oyster, and white button mushrooms)
– Chickpeas (garbanzo beans)
– Pumpkin seeds
– Cashews
– Almonds

Incorporating these foods into your diet can help ensure you meet your recommended daily intake of zinc. Remember, it’s always best to obtain nutrients from a varied diet, so try to include a combination of these foods alongside other zinc-rich sources such as meat, seafood, and dairy products.

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Caroline Bates

Caroline is a Miami-based landscaper who specializes in drought-tolerant landscapes. She is the mother of two young children and also enjoys writing for GreenPacks.org in her spare time. Caroline takes great pride in her work, and loves being able to share her knowledge with others through her writing.