What are the long skinny beets?

The long, skinny beets you are referring to are known as Ferona beets. These unique beets have a distinct appearance that sets them apart from the more common round beets found at farmers markets. While regular beets are typically round or slightly oval in shape, Ferona beets have a long and tubular look to them. They almost resemble carrots on steroids, with their elongated shape and vibrant colors.

One of the reasons why Ferona beets are favored by canners is their uniformity in shape. Unlike regular beets, which can vary in size and shape, Ferona beets tend to have a more consistent and standardized appearance. This makes them easier to work with when it comes to canning, as the uniform shape allows for more efficient processing and packaging.

In my experience as a gardening and landscaping expert, I have come across Ferona beets in various settings. Their elongated shape always catches my eye and adds a unique touch to vegetable gardens or farmers markets. I have seen them grown alongside regular beets, showcasing the contrasting shapes and colors that can be achieved with different varieties.

When it comes to taste and flavor, Ferona beets are quite similar to regular beets. They have a sweet and earthy flavor that is characteristic of beets in general. However, their elongated shape may affect the cooking time and texture. It is important to keep this in mind when preparing Ferona beets in recipes or dishes that require a specific cooking time for optimal taste and texture.

If you are considering growing Ferona beets in your own garden, it is worth noting that they have similar growing requirements to regular beets. They thrive in well-drained soil with plenty of organic matter. Like most root vegetables, they prefer full sun but can tolerate partial shade. It is important to provide them with consistent moisture throughout the growing season to ensure healthy growth and development.

Ferona beets are a unique variety of beets with a long and tubular shape. They are favored by canners due to their uniformity in shape, making them easier to process and package. While their appearance may differ from regular beets, their taste and flavor are quite similar. If you are interested in growing Ferona beets, ensure they are provided with the appropriate growing conditions and care.

Photo of author

Caroline Bates

Caroline is a Miami-based landscaper who specializes in drought-tolerant landscapes. She is the mother of two young children and also enjoys writing for GreenPacks.org in her spare time. Caroline takes great pride in her work, and loves being able to share her knowledge with others through her writing.