When it comes to Southern peas, also known as cowpeas, there are several varieties that are highly regarded for their taste, productivity, and adaptability. In my experience as a gardening and landscaping expert, I have come across a few varieties that stand out as the best Southern peas.
One of the top choices for Southern peas is the Green Dixie Blackeye variety. These peas have a unique characteristic of retaining their green color even when they are dry and mature. This is particularly advantageous if you are planning to can or freeze the peas, as they will maintain that fresh appearance. The Green Dixie Blackeye peas also have a sweet and fruity flavor, making them a delicious addition to any meal.
In terms of the physical characteristics of the Green Dixie Blackeye peas, they typically produce 8-9 inch long pods. These pods are a light green color and are usually found in clusters of 1-2 pods. The upright growth habit of the plants makes it easy to pick the pods, saving you time and effort in the garden.
Another popular variety of Southern peas is the Lady Cream variety. These peas are known for their creamy texture and buttery flavor. They are often used in traditional Southern dishes such as Hoppin’ John or succotash. The Lady Cream peas have a light tan color and produce medium-sized pods that are easy to harvest.
For those looking for a more colorful option, the Mississippi Purple variety is a great choice. These peas have a deep purple color and are often used as a decorative element in salads or side dishes. The Mississippi Purple peas have a rich, earthy flavor and are highly productive, making them a favorite among gardeners.
If you prefer a smaller pea variety, the Brown Crowder peas might be the best option for you. These peas are popular for their nutty flavor and are often used in traditional Southern dishes such as crowder peas and cornbread. The Brown Crowder peas produce small to medium-sized pods and are relatively easy to shell.
In addition to these specific varieties, it’s worth mentioning that there are many other types of Southern peas available, each with its own unique characteristics and flavor profiles. Some other notable varieties include the Pink Eye Purple Hull, California Blackeye, and Texas Cream.
When choosing the best Southern peas for your garden, it’s important to consider factors such as your personal taste preferences, the intended use of the peas (fresh, canned, frozen), and the specific growing conditions in your region. Experimenting with different varieties can be a fun and rewarding experience, allowing you to discover your own favorite Southern pea varieties.
Southern peas are a versatile and delicious addition to any garden. Whether you choose the Green Dixie Blackeye, Lady Cream, Mississippi Purple, Brown Crowder, or any other variety, you are sure to enjoy the bountiful harvest and flavorful dishes that these peas have to offer.
