Sassafras root is indeed considered illegal by the Food and Drug Administration (FDA) in the United States. This decision was made in 1976, when the FDA banned the sales of sassafras tea and prohibited the use of sassafras as food additives. This means that you cannot legally purchase sassafras root or products containing sassafras for consumption purposes.
The FDA’s decision to ban sassafras was primarily due to concerns over the safety of its main chemical component, called safrole. Safrole has been found to be a potential carcinogen, meaning it may increase the risk of developing cancer. Studies conducted on animals showed that high doses of safrole caused liver damage and the formation of tumors. Although these studies were conducted on animals, the FDA decided to err on the side of caution and restrict the use of sassafras in food and beverages.
Personally, I have never used sassafras root in my gardening or landscaping projects. Its use is mainly associated with traditional medicine and the production of sassafras tea, which has a distinct flavor and aroma. Sassafras has also been used in traditional cuisines for its unique taste. However, due to its potential health risks, it is no longer recommended for consumption.
It is important to note that while sassafras root is illegal for use in food and beverages, it may still be available for other purposes. Some people may use sassafras root for non-consumable applications, such as in perfumes, soaps, or as an ingredient in topical creams. However, it is essential to check local regulations and restrictions before using sassafras root for any purpose.
Sassafras root is illegal for use in food and beverages due to its potential health risks. The FDA’s ban on sassafras tea and the prohibition of sassafras as a food additive were implemented to ensure public safety. While sassafras may still be used for non-consumable purposes, it is crucial to be aware of and comply with local regulations.
