The Mesabi cherry is a delightful fruit that is known for its unique flavor. It can be described as a cross between a tart and a sweet cherry, offering a perfect balance of flavors. When you take a bite into a ripe Mesabi cherry, you can expect a burst of tanginess followed by a subtle sweetness that lingers on your taste buds.
One of the great things about the Mesabi cherry is that it is relatively easy to grow, making it a favorite among home gardeners. Originating from Minnesota, this cherry tree is well-suited for colder climates and can tolerate harsh winters. It typically grows to a height of about ten feet, making it a manageable size for most gardens.
I personally have had the pleasure of growing Mesabi cherry trees in my own backyard, and I must say, the taste of these cherries is truly exceptional. The first time I tried one, I was pleasantly surprised by the unique flavor profile. It wasn’t overly sweet like some cherries can be, but rather had a pleasant tartness that was complemented by just the right amount of sweetness. It was like a flavor explosion in my mouth!
What I love about the Mesabi cherry is its versatility in the kitchen. While it is certainly delicious to eat fresh off the tree, it can also be used in a variety of culinary creations. Its slightly tart flavor makes it a great addition to pies, jams, and even savory dishes like salads or sauces. I have personally used Mesabi cherries in a homemade cherry pie, and the result was absolutely divine. The balance of sweet and tart flavors created a depth of taste that was simply irresistible.
In terms of sweetness, it’s important to note that the Mesabi cherry may not be as sweet as some other varieties of cherries. If you prefer a sweeter cherry, you might find the Mesabi to be slightly less sweet than what you’re used to. However, this is precisely what makes it so special and unique. Its flavor profile sets it apart from other cherries, offering a delightful combination of tartness and sweetness that is truly a treat for the taste buds.
To summarize, the Mesabi cherry is a delightful fruit with a flavor that can be described as a cross between tart and sweet. It grows up to about ten feet and is well-suited for colder climates. While it may not be as sweet as some other cherry varieties, its unique flavor profile is what makes it so special and worth trying. Whether eaten fresh off the tree or incorporated into various culinary creations, the Mesabi cherry is sure to please your palate.
