Chives do indeed multiply over time. This is one of the reasons why they are such a popular and easy-to-grow herb in many gardens. Chive bulbs have the ability to produce offsets, which are small bulbs that grow around the main bulb. These offsets eventually mature into full-sized bulbs, creating a clump of chives.
Over time, if left undisturbed, the clump of chives can become quite large and may start to overcrowd itself. This can lead to decreased vigor and smaller, less flavorful leaves. To maintain healthy and productive chive plants, it is recommended to divide them every 3 years or so.
Dividing chives is a relatively simple process that can be done either in early spring or fall. Personally, I prefer to divide chives in the spring when the weather is starting to warm up, as it gives the plants a whole growing season to establish themselves before winter.
To divide chives, start by digging up the entire clump using a garden fork or shovel. Gently shake off any loose soil from the bulbs to get a better look at the individual bulbs and offsets. You may notice that the bulbs are connected by thin white rhizomes, which are underground stems.
Next, carefully separate the bulbs into small clusters by gently pulling them apart. It’s important to handle the bulbs with care to avoid damaging their roots or stems. If some of the bulbs are particularly stubborn and don’t want to separate, you can use a clean, sharp knife to cut through the rhizomes.
Once you have divided the chive bulbs into smaller clusters, it’s time to replant them. Choose a sunny location in your garden or a suitable container if you are growing chives indoors. Prepare the soil by loosening it and adding some compost or well-rotted manure for added nutrients.
Plant each cluster of bulbs at a depth of about 1-2 inches, spacing them around 6-8 inches apart. This will give them enough room to grow and prevent overcrowding in the future. Gently firm the soil around the bulbs and water them thoroughly to help them settle in.
After replanting, it’s important to provide regular care for your newly divided chives. Water them regularly, especially during dry periods, and keep an eye out for any signs of pests or diseases. Chives are generally quite hardy and low-maintenance, but it’s always a good idea to monitor their health.
Chives do multiply over time through the production of offsets. To keep your chive plants healthy and prevent overcrowding, it’s recommended to divide them every 3 years. Dividing chives is a simple process that involves digging up the clump, separating the bulbs into small clusters, and replanting them. By following these steps, you can ensure that your chive plants continue to thrive and provide you with a bountiful harvest for years to come.
