To successfully propagate elderberries, it is important to cut the right part of the plant. When selecting a branch to cut, look for a soft and springy branch that is just starting to transition from green to brown. This indicates that it is in the process of hardening up, making it an ideal cutting for propagation.
Once you have identified a suitable branch, you will need to cut it into smaller segments. Aim for 4- to 6-inch (10-15 cm.) long cuttings, as this size is most conducive to root development. From one branch, you should be able to obtain multiple cuttings, giving you more chances for successful propagation.
After cutting the branch into segments, it is important to remove the leaves from the lower two-thirds of each cutting. This step is crucial because it helps the cutting to focus its energy on root development rather than supporting the leaves. By pinching off the leaves, you are preventing them from taking up too much energy and allowing the cutting to allocate its resources towards establishing roots.
To summarize the steps for cutting elderberries:
1. Select a soft, springy branch that is transitioning from green to brown.
2. Cut the branch into 4- to 6-inch (10-15 cm.) long segments.
3. Pinch off all the leaves from the lower two-thirds of each cutting.
By following these steps, you will increase the chances of successful propagation when cutting elderberries. Remember to provide the cuttings with appropriate growing conditions, such as well-draining soil and regular watering, to aid in their establishment.
