Finger grapes, also known as witch finger grapes, are a unique and specialty fruit that is currently not available for home growers. These grapes were developed through the efforts of hybridizers, who crossed a University of Arkansas cultivar with a Mediterranean grape. The result is a distinctive finger-like shape, hence the name witch finger grapes.
Currently, there is only one company that grows witch finger grapes. They are cultivated in Bakersfield, California, which is located in the southern part of the state. The climate and soil conditions in Bakersfield provide an ideal environment for growing these grapes.
The company that grows witch finger grapes focuses on selling them in southern California farmer’s markets. This limited availability adds to the exclusivity and uniqueness of these grapes. If you happen to live in southern California, you might be lucky enough to come across these intriguing fruits at your local farmer’s market.
It is worth noting that witch finger grapes are not widely distributed or found in grocery stores or supermarkets. Their cultivation is still relatively limited, and they are considered a specialty fruit. This exclusivity may contribute to their higher price compared to more common grape varieties.
As a gardening and landscaping expert, I have come across witch finger grapes on a few occasions during my visits to southern California. Their distinctive shape and deep purple color make them quite visually appealing. The taste of witch finger grapes is also unique, with a slightly tart and sweet flavor that sets them apart from other grape varieties.
Witch finger grapes are grown in Bakersfield, California, by a single company. They are primarily sold in southern California farmer’s markets and are not yet available for home growers. These grapes offer a unique and exclusive fruit experience, both in terms of their appearance and taste.
