Mexican Tarragon, also known as Mexican Marigold or Tagetes lucida, is a delightful herb that offers a unique flavor profile. The leaves of Mexican Tarragon have a distinct sweet aniseed flavor, reminiscent of licorice or fennel. This flavor adds a delightful twist to various culinary creations and can truly elevate the taste of your dishes.
When you bite into a fresh leaf of Mexican Tarragon, you’ll immediately notice its sweet and aromatic nature. The aniseed flavor is not overpowering but rather subtle and refreshing. It adds a pleasant herbal note to your taste buds, making it a versatile herb that can be used in a variety of dishes.
One of the best ways to experience the flavor of Mexican Tarragon is by using it in salads. The fresh leaves can be chopped and added to your green salad to provide a unique and aromatic twist. The sweet aniseed flavor pairs well with other fresh ingredients, such as tomatoes, cucumbers, and lettuce, creating a harmonious blend of tastes.
Another fantastic way to use Mexican Tarragon is by incorporating it into tea. Steeping a few leaves in hot water can create a soothing and aromatic herbal tea. The sweet aniseed flavor infuses the tea, creating a calming and refreshing beverage that can be enjoyed at any time of the day. You can even experiment by adding other herbs or flavors to enhance the tea’s taste and create your own signature blend.
In addition to salads and tea, Mexican Tarragon can be an excellent companion for chicken or fish dishes. Its unique flavor profile can enhance the taste of these proteins, adding a touch of sweetness and a hint of aniseed to the overall flavor. Whether you’re baking, grilling, or sautéing, adding Mexican Tarragon to your chicken or fish can take your culinary creations to the next level.
Apart from its flavor, Mexican Tarragon also offers beautiful yellow daisy-like flowers. These flowers bloom in late spring and early autumn, adding a touch of vibrancy to your garden or landscape. Not only can you enjoy the flavorful leaves of Mexican Tarragon, but you can also appreciate its aesthetic appeal.
The flavor of Mexican Tarragon is a delightful combination of sweet and aniseed. Its aromatic and refreshing taste can elevate a variety of dishes, from salads to teas and even chicken or fish preparations. By incorporating Mexican Tarragon into your culinary repertoire, you can explore new flavors and add a unique twist to your favorite recipes.
