The common name for Aralia cordata is Japanese spikenard. This beautiful plant is also known by other names such as mountain asparagus or udo. I have personally encountered this plant in my own garden and have found it to be a delightful addition to my landscape.
One of the notable features of Japanese spikenard is its thornless nature. Unlike many other plants, this perennial does not possess any thorns or prickles, making it safe and easy to handle. This is particularly beneficial for those who have children or pets around the garden, as it reduces the risk of accidental injuries.
Japanese spikenard is a rhizomatous plant, which means it spreads through underground stems called rhizomes. These rhizomes allow the plant to grow somewhat rapidly, reaching heights of 3-6 feet in just a single season. This is quite impressive and adds a sense of vibrancy and lushness to any garden or landscape.
In terms of appearance, Japanese spikenard has large, attractive leaves that add a touch of elegance to its overall aesthetic. The leaves are typically heart-shaped, which adds a unique and charming feature to this plant. The lush foliage provides a beautiful backdrop for other plants and flowers in the garden.
As for its uses, Japanese spikenard has culinary and medicinal applications. In Japan, the tender shoots and young leaves of this plant are often harvested and used as a vegetable. The shoots, known as udo, are considered a delicacy and are commonly used in stir-fries, salads, and pickling. The taste is often described as a combination of asparagus and celery, adding a unique flavor to dishes.
Furthermore, Japanese spikenard has been used in traditional medicine for its potential health benefits. It is believed to have anti-inflammatory and antioxidant properties, which may contribute to its medicinal uses. However, it is important to note that further research is needed to fully understand and validate these claims.
Aralia cordata, commonly known as Japanese spikenard, is a remarkable plant that offers both aesthetic beauty and practical uses. Its thornless nature, rapid growth, and attractive foliage make it a popular choice for gardens and landscapes. Whether you are looking for a visually appealing plant or a unique ingredient for your culinary adventures, Japanese spikenard is definitely worth considering.
