When it comes to pumpkins, Florida has a variety of options to choose from. Two popular choices for the best pumpkins in Florida are the ‘Howden’ and ‘Jackpot’ varieties. These pumpkins are not only great for carving, but they can also be used for pies, canning, and even as stock feed.
The ‘Howden’ pumpkin, also known as the ‘Jack-O’-Lantern’ pumpkin, is a classic choice for carving. It has a deep orange color and a thick flesh that is perfect for creating spooky and intricate designs. Its size is also worth mentioning, as it can grow to be quite large, making it ideal for carving impressive jack-o’-lanterns. I have personally used the ‘Howden’ pumpkin for carving and have always been impressed with the results.
On the other hand, the ‘Jackpot’ pumpkin is another excellent choice for Florida gardeners. It is a medium-sized pumpkin with a beautiful deep orange color and a sweet flavor. The ‘Jackpot’ pumpkin is great for pies and canning, as its flesh is smooth and creamy when cooked. I have used the ‘Jackpot’ pumpkin in baking and have found it to be perfect for creating delicious pumpkin pies with a rich flavor.
Aside from these specific varieties, Florida also offers a wide range of other pumpkins that can be grown successfully in the state’s climate. One such example is the ‘Big Tom’ pumpkin, which is also known by various other names such as ‘Canner’s Supreme,’ ‘Common Field,’ ‘Connecticut Cornfield,’ ‘Golden Marrow,’ ‘Lake Shore,’ ‘Michigan Mammoth,’ ‘Pure Gold,’ and ‘Yankee.’ This versatile pumpkin can be used for pies, canning, stock feed, and of course, carving. Its adaptability and multiple uses make it a popular choice among Florida gardeners.
In my personal experience, I have found that the ‘Howden’ and ‘Jackpot’ pumpkins are the most reliable and rewarding choices for growing in Florida. Their vibrant colors, delicious flavors, and versatility make them stand out from other varieties. Whether you’re looking to create impressive jack-o’-lanterns, bake mouthwatering pies, or preserve pumpkin for future use, these pumpkins are sure to deliver. So, if you’re a pumpkin enthusiast in Florida, I highly recommend giving the ‘Howden’ and ‘Jackpot’ varieties a try.
To summarize, the best pumpkins in Florida include the ‘Howden’ and ‘Jackpot’ varieties, which are perfect for carving, pies, canning, and stock feed. Additionally, the ‘Big Tom’ pumpkin, with its various names, is also a versatile option for Florida gardeners. These pumpkins offer vibrant colors, delicious flavors, and adaptability, making them the go-to choices for pumpkin lovers in the Sunshine State.
