Flambo beans, also known as Flambo Bean or Flamboyant bean, are a type of bean plant that adds a touch of vibrant beauty to any garden or landscape. These bush-type plants are truly eye-catching, with their strikingly brilliant appearance.
One of the first things that catches the eye is the purple tinge that adorns the flowers of the Flambo bean plant. These flowers are not only beautiful, but they also serve as the precursor to the showy pods that will later develop. The pods themselves are a sight to behold, with their fuchsia and cream mottled pattern. These pods are slightly flattened and reach a length of about 4 inches.
But the beauty of the Flambo beans doesn’t stop at the exterior. Once the pods are opened, you are greeted with a stunning display of colors. The plump beans inside are maroon and white, and they share the same ornate mottling as the pods, albeit in a deeper tone. The combination of maroon and white creates a visually appealing contrast that adds even more allure to these beans.
In terms of growing Flambo beans, they are relatively easy to cultivate. They are considered a bush-type plant, which means they don’t require any support structures like trellises or stakes. This makes them a great choice for smaller gardens or containers.
When it comes to soil, Flambo beans prefer well-drained soil that is rich in organic matter. They also thrive in full sun, so make sure to choose a location in your garden or landscape that receives ample sunlight throughout the day.
To plant Flambo beans, you can start by soaking the seeds overnight to help with germination. Then, sow the seeds directly into the soil, ensuring they are spaced about 4-6 inches apart. Cover the seeds with a thin layer of soil and water gently.
Flambo beans are known for their productivity, so you can expect a bountiful harvest if you take care of them properly. Regular watering, especially during dry periods, is important to keep the plants healthy and productive. Additionally, providing a layer of organic mulch around the base of the plants can help retain moisture in the soil.
When it comes to harvesting Flambo beans, you can start picking the pods when they reach their full size and the beans inside are plump. Simply snap off the pods from the plant, making sure to not damage the remaining pods or beans. The beans can be used fresh in various culinary dishes or preserved through canning or freezing for later use.
Flambo beans are a visually stunning addition to any garden or landscape. With their purple tinged flowers, fuchsia and cream mottled pods, and maroon and white cranberry-type beans, they are sure to be a focal point. Easy to grow and productive, Flambo beans offer both beauty and functionality in the garden.
