Growing lemon verbena can be a rewarding experience, but it does require some patience and care. While it may not be the easiest plant to grow from seeds, it is definitely worth the effort. In terms of time, lemon verbena can take a bit longer to grow compared to other plants, but the results are well worth the wait.
When starting from seeds, it is important to note that lemon verbena seeds can be quite challenging to germinate. They have a tough outer shell that can take a while to soften, and they may require scarification or soaking in water to help speed up the germination process. This can take anywhere from a few days to a couple of weeks, depending on the individual seeds and the conditions provided.
Once the seeds have germinated, it is important to provide the right growing conditions for lemon verbena. This herb thrives in warm climates, so planting it in the spring when temperatures start to warm up is ideal. Lemon verbena requires full sun and well-draining soil to grow well, so make sure to choose a suitable location in your garden.
Lemon verbena is a fast-growing plant, and once it starts to establish itself, it can grow quite vigorously. It is known for its long, slender leaves that release a delightful lemony scent when crushed. Regular pruning and harvesting of the leaves can actually help promote further growth and bushiness in the plant.
In terms of harvesting, lemon verbena leaves can be picked once the plant has become well-established, usually after a few months of growth. It is important to only harvest a portion of the leaves at a time, allowing the plant to continue growing and producing more foliage. The leaves can be used fresh or dried for use in teas, culinary dishes, or even homemade beauty products.
While growing lemon verbena from seeds may require some extra time and effort, it is definitely possible to have a successful harvest. By providing the right growing conditions, regular care, and patience, you can enjoy the aromatic and flavorful leaves of this versatile herb.
