Provider beans are a type of snap bean that can grow quite tall, reaching up to 16 inches in height. These beans are typically grown on bushes, which allows them to grow vertically and take up less space in the garden. The tall height of provider beans is beneficial because it maximizes the yield of the plant.
When provider beans are grown on bushes, they have the potential to produce a heavy yield for up to a month. This is especially true if the beans are picked frequently. By harvesting the beans regularly, it encourages the plant to continue producing more beans. This prolonged period of harvest allows gardeners to enjoy a steady supply of fresh provider beans throughout the growing season.
It is worth noting that provider beans are primarily consumed fresh and green. Their tender texture and mild flavor make them a popular choice for eating raw or lightly cooked. However, provider beans can also be prepared in various ways to add variety to your meals. Steaming or blanching provider beans can help retain their vibrant green color and crispness. They can also be stir-fried or added to soups and stews for added flavor and nutrition.
Another interesting aspect of provider beans is that their dry seeds are purple or maroon in color. This makes them visually appealing and adds a pop of color to any dish. These dry seeds can also be saved for future planting or used in cooking, such as in soups or as a protein-rich addition to salads.
In my personal experience, I have grown provider beans in my own garden and have enjoyed the benefits of their tall growth. The height of the plants allowed me to maximize the use of vertical space in my garden, which is particularly useful if you have limited space. The heavy yield of provider beans meant that I had an abundant supply of fresh beans to enjoy throughout the season, and I found that picking them frequently encouraged the plants to continue producing.
Provider beans are a versatile and productive addition to any garden. Their tall growth, heavy yield, and various preparation options make them a popular choice for both novice and experienced gardeners alike. Whether you prefer to eat them fresh, steamed, fried, or pickled, provider beans are sure to add a delicious and nutritious element to your meals.
