How long to grow green onions from sets?

Growing green onions from sets is a relatively quick and easy process. Unlike growing onions from seeds, which can take several months to mature, green onions grown from sets can be ready for harvest in as little as 6 weeks. This makes them a great option for those looking for a faster turnaround time.

To begin growing green onions from sets, you will first need to purchase sets from a local garden center or nursery. Sets are small onion bulbs that have been specifically grown for planting. They are typically already a few weeks old and are ready to be planted.

When planting green onion sets, you will want to ensure that they are spaced approximately 4-6 inches apart. This will give them enough room to grow and develop into full-sized onions. It’s important to plant the sets just under the surface of the soil, with the pointed end facing up. This will help them establish strong root systems and allow them to grow properly.

Once the green onion sets are planted, it’s important to provide them with proper care and maintenance. This includes regular watering, ensuring they receive enough sunlight, and keeping the area around them free from weeds. Green onions have shallow root systems, so it’s important to keep the soil consistently moist but not waterlogged.

As the green onions begin to grow, you may notice that the tops start to become larger and greener. This is a sign that they are maturing and getting ready for harvest. You can harvest green onions at any stage of growth, but for larger, more mature onions, it’s best to wait until they are at least 6-8 inches tall.

To harvest green onions, simply grab the tops near the base and gently pull them out of the soil. If the soil is dry or compacted, you may need to use a garden fork or trowel to loosen the soil around the onions before pulling them out. Once harvested, green onions can be used in a variety of dishes or stored in the refrigerator for later use.

Growing green onions from sets is a relatively quick process compared to growing them from seeds. With proper care and maintenance, green onions can be ready for harvest in approximately 6 weeks. By following the steps outlined above, you can enjoy a bountiful harvest of fresh, homegrown green onions in no time.

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Caroline Bates

Caroline is a Miami-based landscaper who specializes in drought-tolerant landscapes. She is the mother of two young children and also enjoys writing for GreenPacks.org in her spare time. Caroline takes great pride in her work, and loves being able to share her knowledge with others through her writing.