You can definitely grow parsley indoors in water. In fact, growing parsley in water has several advantages. It allows you to have a fresh supply of parsley right at your fingertips, without the need for soil or a garden. Plus, it’s a great way to utilize those leftover parsley stems that often get discarded.
To grow parsley in water, you’ll need a bunch of fresh parsley with its stems intact. Choose a bunch that has healthy and vibrant leaves. Fill a glass or jar with water, about halfway full. Remove any lower leaves from the parsley stems, as these would be submerged in water and could rot. Place the parsley stems in the water, ensuring that the leaves are not touching the water.
It’s important to change the water every few days to prevent the growth of bacteria or mold. Simply pour out the old water and refill the glass with fresh water. You can also give the parsley stems a quick rinse under running water before placing them back in the glass.
Keep the parsley in a well-lit area, such as a sunny windowsill. Parsley requires at least 4-6 hours of sunlight each day to thrive. If you don’t have a sunny spot, you can also use a grow light to provide the necessary light for the parsley.
Within a week or so, you should start to see new growth on the parsley stems. As the parsley continues to grow, you can harvest the leaves as needed. Snip off the outer leaves, leaving the inner leaves to continue growing. This way, you can enjoy a continuous supply of fresh parsley throughout the growing season.
It’s worth noting that curly parsley tends to do better when grown in water compared to Italian parsley. The sturdy stems and leaves of curly parsley hold up well in water and can last for several weeks. On the other hand, Italian parsley may wilt and not last as long in water. However, you can still give it a try and see how well it does in your specific conditions.
Growing parsley in water is an easy and convenient method to have fresh herbs at your fingertips. It’s a great option for those who don’t have access to outdoor space or prefer the simplicity of growing herbs indoors. Give it a try and enjoy the fresh flavor of parsley in your dishes!
